Chewy Banana Oat Bars

You are going to love these Chewy Banana Oat bars because they only have 6 ingredients, are flourless, and make for a great breakfast or snack. These bars feature peanut butter, banana, and oats, which makes for a healthy homemade soft and chewy granola bar when mixed together and baked. These are the best breakfast bars to fuel busy mornings.

Lets Talk Ingredients

• oats
• sea salt
• peanut butter
• honey
• vanilla extract
• ripe banana

The banana gives the bars a moist texture. The honey sweetens and holds the bars together. The carbs will give you a source of energy, while the protein will help curb your appetite, making you feel full longer, and fueling you with extra energy for hours. And the taste combination of peanut butter and banana is delicious. What better reason to eat these Chewy Banana Oat Bars for a healthy snack.

Method

These bars are so simple to make.

Place 1 cup of oats, 1/2 teaspoon salt, 1/4 cup of peanut butter, 2 and 1/2 tablespoons of raw honey, 1 teaspoon of vanilla extract, and 1 ripe banana into a medium bowl. Mix all ingredients together with a spoon.

Tidbit: Picking a natural unsalted peanut butter is your healthiest option.

Spread into a greased 8×8 inch baking pan. Bake at 350 F for 15 minutes or until a toothpick inserted comes out clean or with a few moist crumbs.

Let cool completely before cutting into squares. Makes 9 servings. So good!

You won’t have a hard time getting your kids to eat these, and they are a better option than most processed packaged bars at the store. Enjoy 🙂

Print

Chewy Banana Oat Bars

The best breakfast bars to fuel busy mornings.

Course Breakfast, Snack

Keyword bars, breakfast, healthyeating, snack

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Servings 9 servings

Calories 102 kcal

Ingredients

• 1 cup oats
• ½ tsp salt
• ¼ cup peanut butter
• 2½ tbsp honey raw
• 1 tsp vanilla extract
• 1 banana ripe

Instructions

1. Preheat oven to 350° F. Grease an 8×8 inch baking pan and set aside.

2. Mix all ingredients together and spread into prepared pan.

3. Bake for about 15 minutes or until a toothpick inserted in the center comes out clean or with a few moist crumbs. Let cool completely before slicing into squares.

Did you make this recipe?

Tag @tidbitsbytaylor on Instagram and hashtag it #tidbitsbytaylor

Check out more bar recipes here:

Follow my blog with Bloglovin