Chocolate and peanut butter come together in this delicious protein-filled snack.
Mix all ingredients together in a medium bowl until fully combined. You should have a soft pliable dough.
Roll into balls and place on a parchment-lined baking sheet in a single layer and place in the fridge to set for at least an hour.
Calories are based off one 1-inch ball. Contains 3 g of total fat, 6.7 g of total carbohydrates and 2.6 g of protein.
Store in a plastic bag or container to keep fresh. Eaten best out of the fridge but are also stable at room temperature.